Magic Mushroom Chocolate Recipies

A collection of simple magic mushroom recipes.

Classic Magic Mushroom Chocolates

This recipe is perfect for those who want to experience the full taste of magic mushrooms.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Pour the mixture into chocolate molds and let it set in the refrigerator.

Nutella Magic Mushroom Chocolate

Hazelnut and shrooms, what’s not to love here? This recipe is for Nutella lovers.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup Nutella spread

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the Nutella spread and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator. Enjoy responsibly!

Peanut Butter Magic Mushroom Chocolate

If you’re a fan of peanut butter, this recipe is for you.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup smooth peanut butter

Instructions: Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the smooth peanut butter and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator. Enjoy the nutty flavor of the peanut butter and the psychedelic effects of the shrooms.

Mint Magic Mushroom Chocolate

This recipe is for those who love mint chocolate.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1 teaspoon mint extract

Instructions: Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the mint extract and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Chili Magic Mushroom Chocolates

If you like a little spice in your chocolate, this recipe is for you.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1 teaspoon chili powder

Instructions: Melt a cup of dark chocolate in a double boiler and add a teaspoon of chili powder. Mix well and add finely chopped magic mushrooms. Stir well and pour the mixture into chocolate molds. Let it set in the refrigerator and enjoy the spicy kick of chili with the added psychedelic effects of the psilocybin.

Hazelnut Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup toasted and finely chopped hazelnuts

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the toasted and finely chopped hazelnuts and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Salted Caramel Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup caramel sauce
  • 1/4 teaspoon sea salt

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the caramel sauce and sea salt and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator

Coconut Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup shredded coconut

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the shredded coconut and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Raspberry Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup raspberry jam

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the raspberry jam and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Espresso Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1 tablespoon espresso powder

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the espresso powder and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Ginger Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1 tablespoon grated fresh ginger

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the grated fresh ginger and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Almond Joy Magic Mushroom Chocolates

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1/4 cup sweetened shredded coconut
  • 1/4 cup chopped almonds

Instructions:

Melt the chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the shredded coconut and chopped almonds and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

Maple Magic Mushroom Chocolates

If you like a little spice in your chocolate, this recipe is for you.

Ingredients:

  • 1 cup dark chocolate chips
  • 2 grams of finely ground magic mushrooms
  • 1 tablespoon maple syrup

Instructions:

Melt the white chocolate chips in a double boiler. Once melted, add the ground magic mushrooms and stir well. Add the maple syrup and mix until well combined. Pour the mixture into chocolate molds and let it set in the refrigerator.

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