What is the Lemon Tek?

The Lemon Tech, aka Lemon Tek, is a method of preparing psychedelic mushrooms which is intended to increase the speed at which the trip takes effect. Additionally, users report that the Lemon Tek results in a more potent trip than when ingesting mushrooms using other methods of consumption. But what is the lemon tek? In this article, we will discuss the purpose, effects and methods of consuming magic mushrooms using the lemon tech

What is the Lemon Tek?

The lemon tech is a method of preparing magic mushrooms for consumption by using lemon or similar citrus juice. The acid in the lemon juice reacts with the dried mushrooms, breaking down the cells and per-digesting the organic material. This preparation method results in faster absorption, thus reducing the time needed to feel the effects of the substance.

It’s important to note that not all citrus juice will work. You will want to use lemon or lime juice as their pH levels are 2.0 to 2.6 which most closely matches the pH of your natural stomach acids.

Lemon Tek Benefits:

  • Rapid Absorption – The most profound benefit of the Lemon Tek is the speed in which the effects of the mushrooms can be felt. Some users report feeling the effects within minutes. However, the rapid onset of the trip also results in a shorter experience.
  • Aids in Digestion – Us who experience digestive discomfort from consuming magic mushrooms may benefit from the lemon tek as it is reported to ease symptoms of nausea.
  • Taste – Tastes better than shit covered dried mushrooms.
  • Enhanced Effects – Users have reported that consuming shrooms in this method results in a more pronounced experience. Perhaps this is due to the increased bio-availability of the active ingredients resulting from the pre-digestion that occurs while soaking.

Simple Lemon Tek Recipe


  • 1 g of dried p. Cubensis mushrooms (adjust to your tolerance)
  • The juice from one freshly squeezed medium lemon
  • Half a teaspoon of turmeric
  • 1/8 of a teaspoon of black pepper


  1. Weigh out your dried mushrooms
  2. Place weighed mushrooms in to a coffee grinder or blender. Blend completely until you have a fine powder.
  3. Set up a drinking glass or container and place a small sifter above the opening to filter any large particles. Sifting is completely optional; regrind any large particles if needed.
  4. Over the dried mushrooms in the glass, pour in your lemon juice and mix using a spoon.
  5. Allow this mixture to sit for 15 minutes.
  6. Add turmeric and black pepper and mix. This is completely optional, yet helps support digestion and absorption.
  7. At this point your mixture is ready for consumption or storage. Some people will strain the particles from the mixture and consume only the liquid however this is user preference.

And there you have it.

Have you tried the lemon tek? Do you have any recipes you would like to share? Leave us a message in the comments below.

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